Robert F. Kennedy Jr Warns: “These Are The Most HARMFUL Foods Americans Keep EATING”
Wed 6:42 pm +00:00, 2 Apr 2025 5Gordon. We would do well to educate our children by having them watch this video.
America’s grocery shelves are filled with foods that seem harmless, but Robert F. Kennedy Junior is revealing the disturbing truth behind them. Hidden chemicals, toxic additives, and shocking production methods make some of these items very dangerous. While other countries have banned them, they still fill American kitchens, affecting health in ways most people never realize. What kind of food falls into this category? In this video, we will show you the foods Americans need to stop eating according to RFK.
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https://www.youtube.com/watch?v=8PjZJeKyV00
Very interesting, although I’d never heard of mushrooms in a tin! Most, if not all of this stuff I never eat, anyway.
I remember a lady telling me years ago that her son was allergic to sugar and she had to make her own fish fingers as children seem to love them and she was amazed at the number of products that contained sugars.
Another unbiquitous ingredient is yeast. Like sugar cancer loves yeast.
Its not only in the states where food is being poisoned, its in the UK too. In addition most supermarkets are using a chemical which perseveres fruit up to 3 years, and the fruit so treated tend to rot from the inside out!
That’s why I only buy organic food in a proper organic shop where I know its provenance. You may say it’s too expensive, but I don’t have a car or go on expensive holidays or have any of the baubles now considered to be essential. Health comes first and if we don’t address that first, the rest brings us no joy.