How does the bacterium develop immunity to eight different classes of drug – like penicillin, tetracycline etc? This cannot happen by chance. This immunity could only be created by deliberate treatment, carefully selecting surviving bacterium samples, and building the immunity step by step, drug by drug, until its lethality cannot be halted by traditional medical techniques.
In short this is a murder weapon being used by our own governments to kill us, as part of the depopulation programme, which already has many facets, such as spermicidal GM corn, and miscarriage-inducing vaccinations. Here governments are waging war against health foods by terrifying people into buying corporate mass produced branded foods, and away from fresh organic produce.
Hear the expert’s words here as he explains or read them below. He’s called Mike Adams from naturalnews.com
(NaturalNews) Even as hospitals in Germany are now filling up with people sickened by a super-powerful drug-resistant “superbug” strain of e.coli that looks like it was bioengineered (http://www.naturalnews.com/032622_e…), European health authorities are leaping at the opportunity to spread fear about organic foods while ignoring the obvious true cause of the contamination in the first place — the widespread abuse of antibiotics in animal farming operations.
The e.coli blame game has become a circus of musical chairs. First, they blamedthe Spaniardsas a form of retaliation for Spain’s resistance to accepting GMOs (http://www.naturalnews.com/030828_G…). This act droveSpanishfarmers into bankruptcy through a savagecampaignof rumor-mongering. After ravaging the Spanish vegetablefarmers, they began to randomly instill widespread fear about a variety ofvegetables: First it was cucumbers, then lettuce and then finallytomatoes. And now, the blame has come full circle and is now being cast uponorganicsprout growersinGermany!
This has all been nothing more than despicable rumor-mongering that has now reached the point ofeconomicwarfareagainst vegetable farmers. And now it turns out even the latest round of blame cast uponsproutswas completely fraudulent:Newtestsreveal that the organic sprouts are NOT contaminated withe.coli.
TheWall Street Journalis now reporting:
“The Lower-Saxony state agriculture ministry said 23 of 40 samples from the sprout farm suspected of being behind theoutbreakhave tested negative for the highly aggressive, “super-toxic” strain of E. coli bacteria… In a surprising U-turn, German officials said initial tests published Monday provided noevidencethat sprouts from an organic farm in northern Germany were the cause of the country’s deadly Escherichia coli outbreak.”(http://online.wsj.com/article/SB100…)
Huh? Weren’t these sprouts being blamed as thesourceof the outbreak up until yesterday?