Pringles, French fries and other crisps deliver cancer. Acrylamide.

Acrylamide is being eaten in vast quantities as fats are cooked at very high temperatures by the food industry.  If they cooked at lower temp, the quantities would be far less.  Don’t hold your breath.  They manufacturers have been recruited into the world depopulation programme.

COMMENT –

They used to have a lot more in:

http://www.foodnavigator-usa.com/Business/Chip-companies-settle-acrylamide-lawsuit

“Reduced by 50%” sounds big and convincing, doesn’t it? 😉

Pringles are only 42% potato anyway. This fact was even used by P&G in court to try and get out of paying VAT on them, on the basis that they are not “crisps” because potato is not a majority ingredient:

http://www.foodpolitics.com/2009/05/latest-court-ruling-pringles-are-potato-chips-sort-of/
http://news.bbc.co.uk/2/hi/8060204.stm

How Pringles are made:

http://articles.mercola.com/sites/articles/archive/2011/11/07/the-shocking-true-story-of-how-pringles-are-made.aspx 

TAP – The Gamble family are known for eugenicist views.  Imagine how much damage they can do to people by deliberately ensuring their products are toxic – such as fluoride in Crest,  acrylamide in Pringles,  carcinogens in detergents.

HETT adds –

Dont forget Monsanto :-

Feds to limit gardening? (Monsanto, seeds, Ron Paul)

http://www.youtube.com/watch?v=GwEib4FcD24&feature=related

The Whole Truth About Monsanto

http://www.youtube.com/watch?v=NYliLZWrsn4&feature=related

Monsanto the Murdering Monopoly part 1 of 2.wmv

http://www.youtube.com/watch?v=GsmUOJDk_9k&feature=related

Monsanto’s Toxic Milk – Banned in Europe

http://www.youtube.com/watch?v=3SXVpvgXo9Q&feature=related

The Tap Blog is a collective of like-minded researchers and writers who’ve joined forces to distribute information and voice opinions avoided by the world’s media.
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4 Responses to “Pringles, French fries and other crisps deliver cancer. Acrylamide.”

  1. Anonymous says:

    They used to have a lot more in:

    http://www.foodnavigator-usa.com/Business/Chip-companies-settle-acrylamide-lawsuit

    “Reduced by 50%” sounds big and convincing, doesn’t it? 😉

    Pringles are only 42% potato anyway. This fact was even used by P&G in court to try and get out of paying VAT on them, on the basis that they are not “crisps” because potato is not a majority ingredient:

    http://www.foodpolitics.com/2009/05/latest-court-ruling-pringles-are-potato-chips-sort-of/
    http://news.bbc.co.uk/2/hi/8060204.stm

    How Pringles are made:

    http://articles.mercola.com/sites/articles/archive/2011/11/07/the-shocking-true-story-of-how-pringles-are-made.aspx

  2. Anonymous says:

    Pringles… would you now eat them knowing how flammable they are:

    http://www.youtube.com/watch?v=DqnAImi4vDs

    Pringles taste great, but look at how many chemicals are in them. Same with McDonalds… tastes great but do your research and you will see how many chemicals are in them.

    This for instance is so true and at the same time beyond a joke and millions/billions of people eat this stuff… think eugenics:

    http://www.youtube.com/watch?v=4IGtDPG4UfI

  3. Anonymous says:

    Dont forget Monsanto :-

    Feds to limit gardening? (Monsanto, seeds, Ron Paul)

    http://www.youtube.com/watch?v=GwEib4FcD24&feature=related

    The Whole Truth About Monsanto

    http://www.youtube.com/watch?v=NYliLZWrsn4&feature=related

    Monsanto the Murdering Monopoly part 1 of 2.wmv

    http://www.youtube.com/watch?v=GsmUOJDk_9k&feature=related

    Monsanto’s Toxic Milk – Banned in Europe

    http://www.youtube.com/watch?v=3SXVpvgXo9Q&feature=related

    HETT

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